May 4, 2010 Laboratory of the Quality Control Department of the company “Agro-Alliance” received official confirmation about its technical competence in accordance with national standards for testing of cereals, legumes and breakfasts.
Certification of laboratories was carried out on time and involves several steps: checking the laboratory equipment in accordance with the State system for ensuring unity of measurements, training and staff development, development of documentation in accordance with the quality management system, conducting comparative inter-laboratory tests and a final audit. Commission assessed testing Laboratory “Agro-Alliance” as a technically competent to conduct routine tests of cereals, the results of its operations are recognized at the national level.
Improved logistics and staff testing Laboratory in the Department of quality control is part of a complex of measures aimed at improving the quality of products by “Agro-Alliance”. Successful certification, which was the result of the work, will further strengthen the confidence of our partners and customers in the quality of our products.